Ingredients:
- 1 cup of oat milk (250 ml)
- 1.5 tablespoons of cocoa
- 2 tablespoons of date syrup
- 1/4 teaspoon of cinnamon
How to prepare vegan cocoa?
Pour a glass of oat milk and date syrup into the smallest SMART STEEL pot with detachable handle. Add cocoa and cinnamon to them. Mix all ingredients with a NATUR whisk.
Heat the contents of the dish on a slow fire so as not to allow it to boil.
When the vegan cocoa is warm, pour it into your favorite mug (e.g. from the DESIGNER COLLECTION) and enjoy its taste.
And if you want to take vegan cocoa to go, we recommend the ASSIST 0.5 liter thermo mug.
Bon Appetit!
